Sunday~ Chili with baked potatoes
Monday~ Pork Chops
Tuesday~ Cubed Steak
Wednesday~ Rotisserie Chicken
Thursday~ Country Ham
Saturday~ Grilled Cheese and Tomato Soup
I got a convection toaster oven for Christmas, and it came with a rotisserie attachment thing, so I’ll be doing that to the chicken myself. I’m a bit nervous and excited to try it! Anyone have any tips/suggestions for rotisserie?!
Grab my button!